General Knowledge Quiz #1 by shambolic

Question 2

What type of Northern Italian sausage, named for the vessel in which the meat was ground, and which contains cubes of fat from the pig's throat, is often seasoned with black pepper, pistachios, or olives?

MORTADELLA (edited at 5:38 pm, March 27, 2020 (EDT))

Original Answer: MORTEDELLA

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