Time for some fluid! We're adding a teaspoon of honey, half a cup of white wine, and a cup of a boxed Swanson chicken product, one of two similar products you're probably familiar with. What's the difference? Per Alton Brown:
A _____ is a liquid in which meat has been cooked. A _____ may be flavorful, but without bones there will never be substantial body.
This stands in contrast to
A _____ is made from bones and whatever connective tissue and joint material is connected to them at the time they go in the pot.
Since I'm using the first one, that means I'm using chicken _____? (edited at 7:12 pm, November 1, 2015 (EST))
Original question:
Time for some fluid! We're adding a teaspoon of honey, half a cup of white wine, and a cup of a boxed Swanson chicken product, one of two similar products you're probably familiar with. What's the difference? Per Alton Brown:
A _____ is a liquid in which meat has been cooked. A broth may be flavorful, but without bones there will never be substantial body.
This stands in contrast to
A _____ is made from bones and whatever connective tissue and joint material is connected to them at the time they go in the pot.
Since I'm using the first one, that means I'm using chicken _____?
broth (not stock)